Advancements in Agricultural Science provides a comprehensive overview of cutting-edge innovations and sustainable practices transforming the modern agricultural sector. The book explores how precision farming, biotechnology, and AI analytics are addressing global food security and climate challenges, making it an essential resource for researchers and professionals. Advancements in Agricultural Science provides a comprehensive, state-of-the-art overview of modern farming and agronomic research. It explores foundational scientific principles alongside next-generation technologies like biotechnology, precision farming, and climate-smart practices to ensure global food security. This essential text bridges the gap between historical agronomy and modern agrotechnology. Explores the fundamental principles of agronomy and the evolution of farming practices. Highlights genetic modification, GMOs, and biofortification to enhance crop resilience and nutritional value. Covers the integration of AI, IoT, and remote sensing to optimize yields while conserving resources. Focuses on maintaining soil health and the use of biostimulants and organic/traditional fertilizers. Discusses modern methods like drip and sprinkler irrigation to minimize water usage. Examines cutting-edge biocontrol techniques and sustainable ways to limit crop damage. Explores agricultural machinery and advanced processing technologies used in modern farming. Addresses ways to adapt to climate change through sustainable, resilient cultivation techniques. Details the financial management, supply chain logistics, and market strategies driving the agri-food sector. Looks ahead at the future of agrotechnology, vertical farming, and global food system sustainability.
Dr. Elena Vance is a distinguished agricultural scientist, biotechnologist, and educator with over two decades of experience in sustainable farming solutions. She holds a Ph.D. in Agronomy from Wageningen University and has led groundbreaking research in climate-resilient crop development across Europe and Sub-Saharan Africa. Currently serving as the Chair of Sustainable Agriculture at the Global Institute for Food Security, Dr. Vance has published over fifty peerreviewed papers on soil microbiomes and precision farming. Her work bridges the gap between traditional farming wisdom and cutting-edge genetic innovation. When she is not in the laboratory or teaching, she manages an experimental agroforestry farm dedicated to preserving heirloom crop varieties.
Preface Chapter 1. Foundations of Modern Agricultural Science Evolution of Agricultural Practices Role of Science in Agricultural Transformation Green Revolution and its Impact Agricultural Innovations in the 21st Century Interdisciplinary Nature of Agricultural Science Sustainable Agriculture Principles Challenges in Global Food Security Innovation-Driven Shift in Farming Practices Chapter 2. Advances in Crop Genetics and Biotechnology Principles of Plant Breeding Hybridization and High-Yielding Varieties Genetic Engineering in Crops CRISPR and Gene Editing Technologies Genetically Modified Crops: Benefits and Concerns Marker-Assisted Selection Biofortification and Nutritional Enhancement Spread of Genetically Modified Cotton Cultivation Chapter 3. Precision Agriculture and Smart Farming Concept of Precision Farming Role of GPS and GIS Technologies Remote Sensing in Agriculture Use of Drones in Crop Monitoring Internet of Things (IoT) in Smart Agriculture Artificial Intelligence in Farm Decision-Making Data-Driven Yield Optimization Caselet: Smart Irrigation Systems in Semi-Arid Regions Chapter 4. Soil Science and Nutrient Management Soil Health and Fertility Concepts Soil Testing and Analysis Techniques Integrated Nutrient Management Organic and Biofertilizers Micronutrient Management Soil Microbiology and Rhizosphere Studies Carbon Sequestration in Agricultural Soils Study of the Soil Health Card Scheme Chapter 5. Innovations in Irrigation and Water Management Traditional and Modern Irrigation Systems Drip and Sprinkler Technologies Micro-Irrigation Techniques Water Use Efficiency Strategies Rainwater Harvesting in Agriculture Watershed Management Approaches Climate-Resilient Water Practices Examining the Expansion of Micro-Irrigation Chapter 6. Integrated Pest and Disease Management Concept of Integrated Pest Management Biological Control Methods Advances in Pesticide Formulations Use of Biopesticides Disease-Resistant Crop Varieties Digital Pest Surveillance Systems Sustainable Crop Protection Strategies Caselet: Fall Armyworm Management Strategies Chapter 7. Mechanization and Agricultural Engineering Evolution of Farm Mechanization Modern Farm Machinery Automation in Agriculture Robotics in Farming Operations Post-Harvest Technology Innovations Cold Storage and Supply Chain Advances Renewable Energy Applications in Agriculture Analysis of Custom Hiring Centers in Rural Communities Chapter 8. Climate-Smart and Sustainable Agriculture Impact of Climate Change on Agriculture Climate-Resilient Crop Varieties Conservation Agriculture Practices Agroforestry Systems Organic and Natural Farming Movements Sustainable Livestock Management Carbon Farming Practices Zero Budget Natural Farming Practices Chapter 9. Agricultural Economics and Agribusiness Innovations Role of Agribusiness in Modern Agriculture Value Chain Development Agri-Startups and Entrepreneurship Digital Marketing Platforms for Farmers Crop Insurance and Risk Management E-NAM and Di
$280.00